SOUTH BEND JUNIOR/SENIOR HIGH BULLETIN

Friday, November 20, 2009

 

 

THIS WEEK'S EVENTS:

Friday:

Please excuse the HS cheerleaders at 10:55 to leave for Spokane.  Meet in front of the HS.

Saturday:

HSFB @ Gonzaga Prep. Game time: 1 PM

Monday:

Knowledge Bowl at Westwood Baptist Church in Olympia.

JHGB @ Valley

Tuesday:

JHGB @ North Beach

Wednesday:

 

Thursday:

 

Friday:

 

STUDENT INFORMATION

1.                  DANCE DANCE DANCE! Raymond is hosting a tri-district dance, Wednesday, November 25, from 8-11 PM. Grades 7-9th are invited. Cost is $3 per person!

2.                  Hey Knowledge Bowlers, don't forget that you need to be here no later than 7:15 am this Monday to attend our first meet at Westwood Baptist Church in Olympia. If you're not here, you're stuck at school for the day. The bus won't wait for you. Remember to bring your lunch as there are no facilities close enough to walk to for lunch. There are soda and water machines, though. Dress comfortably.

3.                  Volunteers are needed to help at the Community Thanksgiving Dinner on Thanksgiving Day, Nov 26. It will be at the Elks Building in Raymond. Sign up for a shift in the office.

4.                  All Varsity Volleyball players need to turn in their warm-ups and 2 pairs of kneepads this week. You will also be voting on Most Inspirational and MVP awards.

5.                  The Office of Indian Education is hosting two competitions with the theme of “Bringing Honor Through Education”. One is an art competition and the second is a writing competition.  If you are interested please see Mr. Simurdak soon.  The deadline for a completed work is January 29th.

6.                  Annuals are on sale. Annuals are $30 until February 1st. From February 1st to June 1st annuals are $33. On June 1st 2010 annuals are $40. Get yours early to get the best price. You can add your name until February 1st for $8. See Mr. Fred before or after school. Check or money order is preferred but cash is accepted.

 

STAFF INFORMATION:

UPCOMING EVENTS:

MENUS:

Lunch today: Hamburgers, cheese slice, pork-n-beans, peaches, chocolate milk, milk

Breakfast Monday: Frosted flakes, toast, fruit, milk